Browsing all articles tagged with Mixology
The Garnish
There are many ways to garnish any drink, especially between various establishments. But of the variety of treats available, you’re sure to want to know the following. They are the most popular and most common. Lemon, lime, orange, cherry and of course olive. Others to know are the tropical fruits: orange, pineapple, banana, and strawberry. [...]
How to Muddle a Drink
The term “Muddle”, in the bartending sense, means to crush the ingredients of a drink together so that the flavors can be released and ultimately combined in the drink. Muddling isn’t new Even though you may not necessarily know about what it means, muddling has most certainly been used in some of your favorite drinks [...]
Online Bartending Lesson: How to Use a Shaker
Shakers are used to mix a variety of ingredients to create virgin drinks, martinis, or even shots. It is also a great way to instantly transform warm ingredients into a chilled beverage. Since many people don’t know how to use a shaker, the guide below will give you a step-by-step lesson on creating your first [...]
Online Bartending Lesson 1: Mixed Drink Types
Mixed drinks range from the extremely intricate to the very basic. Breaking down the hundreds of variations into 7 categories simplifies what would otherwise be very confusing. Juice Drinks Juices are a very common mixer and are usually party favorites. Included in the juice category are beverages made with energy drinks as well. You’ve surely [...]



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